Namet Corporate – Turkey's Premier Red Meat Industry Company
Namet in Numbers
Namet took place at ranked 67th among Turkiye's 500 largest industrial enterprises (ISO 500) and is the only privately owned industrial enterprise operating in the red meat sector within the top 100. With over 1700 employees of its, it strengthens its operations and prioritizes quality and innovation at every stage. With 87 registered brands and over 150 product varieties, it meets the diverse taste expectations of consumers and aims to provide both taste and quality together through meticulously conducted production processes in its modern facilities.
67th
in the 2025 ISO 500
150+
Product Varieties
1700+
Number of Employees
87
Registered Brands
Our Awards
Gold Packaging Award
Golden Brand Award
Certificate of Appreciation
Most Successful Company in Women’s Employment Award
Women’s Brand Preference Index Award
Yıldız Technical University
Star of Food
Award
Superior Quality
We carry our knowledge of flavors, passed down throughout generations, to higher standards through today's technologies and bring our consumers over 150 different products produced under hygienic conditions.
Rapid and Effective Growth
We are moving forward with the vision of being a leader in every area of meat and meat product production. We are a pioneering company in the Turkish retail delicatessen market. With our management vision and company culture shaped over generations, we take place at rank 67th among Turkey's 500 largest industry giants according to the 2025 ISO-500 research.
Operational Excellence
We follow the world's most advanced production standards in all processes and produce at the highest quality standards. We continuously improve the quality of our workforce through trainings and aim to bring it up to world-class quality standards.
Indispensable Brands of Turkey
We bring our expertise in taste to our consumers under the strong umbrella brands of the meat and meat products market in Turkey. We are a supplier to prominent 5-star hotels, world-famous restaurant chains, catering companies, and national and local chain supermarkets.